With plenty of vegetarian and gluten-free local eateries as well as traditional grand-scale American restaurants perfect for meat and carb lovers, Grand Rapids in Michigan has every cuisine covered.
Reserve Wine & Food announced this week that it was beginning lunch hours this week followed by a late afternoon Happy Hour before regular dinner service.
The event, which is made possible by Dick and Betsy DeVos, will feature nine culinary masters from leading Chicago, West and Northern Michigan restaurants and honorary winemakers Celani Family Vineyards who will create an elegant and extraordinary evening for guests.
The owners combine their passions for local food and notable wine at this restaurant offering dozens of wines by the taste, glass and bottle. “I perked up when they told me what they wanted me to try. I immediately trusted them,” Cappiali says. Offerings span the globe, from a sparkling Michigan wine to a Chenin Blanc from South Africa
In this episode of UTR we spend the entire show in Grand Rapids. Every time we come to Grand Rapids we discover more of the cool people, places and things that make it a great American city. There’s no shortage of talent, energy or interesting people here. So, why are we bac?…simple…to show you more!!!