This is Spilling the Beans, where plugged-in baristas give us the lowdown on where to go, what to do, and what to eat (and drink) in their hometown.
Reserve Wine & Food Wins Best New American Restaurant of the Year in Grand Rapids Magazine’s 2015 Dining Awards!
Grand Rapids has earned the reputation of Beer City USA with its breweries, brew tours and beer festivals overflowing at the city’s brim. However, despite its rising fame on the beer scene, Grand Rapids can still cater to those looking to sip and dine on the finer things in life. Those looking for an exceptional dining experience can travel to a little place that resides in downtown Grand Rapids called Reserve Wine & Food.
Fries. Everybody makes them because we all love them. While it would be near impossible to list out all the crispy potato goodness Michigan has to offer, we do have a few places we go to because of the fries.
Reserve Wine & Food in Grand Rapids said yesterday that is has named Josh Adams to the role.